A simple and fluffy mocha chip mug cake that’s gluten-free and requires solely 5 minutes and 5 components to make!

Quick and easy — that’s what I seek for in a recipe. As a consequence of this I make muffins and pancakes in a blender, and why all of my recipes embody solely a handful of easy-to-obtain components. Delicious is a important requirement as appropriately, nonetheless I decide that one virtually goes with out saying. I counsel, who ought to exit of their technique to make nasty meals? Not this woman.
I can admire the additional delicate and complicated recipes, nonetheless I select consuming them over making them. Furthermore, in any case, we’re talking specific occasions — then I don’t ideas spending solely a bit little little little bit of further time and effort whipping up one challenge fancy. In [most] fully fully completely different circumstances, though? Quick and easy on a regular basis take the cake. Or the mug cake, on account of it had been…

5 minutes and 5 components. That’s all that stands between you and this simple and doughy mocha chip mug cake. Okay, okay — technically seven components, nonetheless baking soda and [optional] chocolate chips don’t actually matter. And about these chocolate chips… I do know I discussed they’re non-compulsory, nonetheless they’re really not… I counsel, all people is conscious of that chocolate and occasional are a match made in heaven, and that chocolate takes components to a whoooooole new diploma of deliciousness. True story.
Moreover… coconut flour. Once you’ve not at all tried it, then I strongly counsel you run out to the store and resolve some up throughout the event you want to experience the proper mug truffles of your life. Not solely is it an superior gluten-free and grain-free flour hazard, nonetheless the feel is in distinction to a singular flour throughout the market. It’s gentle, simple, and fluffy, whereas nonetheless feeling dense and doughy — one challenge you presumably can really sink your enamel into…


You perceive how I mentioned that I solely really use my microwave to retailer miscellaneous kitchen devices? Mug truffles and Webster are the exceptions to that. Who’s Webster? The microwavable beanie bear that I reap the benefits of to keep up up me warmth when it should get chilly — presumably I’ll introduce you sometime. And speaking of the chilly, I’m as quickly as additional residence in chilly and snowy Edmonton after an [almost] equally as chilly weekend in Toronto. I’ll be recapping my journey in a great deal of days, nonetheless I’m afraid you’ll merely want to merely accept a mocha chip mug cake for now. Poor you 😛

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Mocha Chip Mug Cake
Full Time:
7 minutes
Yield:
1 mug cake 1x
Instructions
- Add coconut flour, cocoa powder, and baking powder to a microwave-safe mug or bowl. Stir until appropriately blended.
- Add in sugar and occasional**, stirring until no clumps protect. Add egg, mixing appropriately to make sure that each half is completely included. Fold in chocolate chips.
- Microwave on extreme for 2½ to a few minutes, counting on microwave vitality and thickness of mug.
- Take away from microwave, seize a spoon, and experience!
Notes
* You could possibly even sub alongside alongside collectively together with your sweetener of other.
** You could possibly even sub with 1/4 cup of almond milk and 1 tsp. of speedy espresso.
- Prep Time: 5 minutes
- Put collectively dinner Time: 2 minutes
Searching for further mug truffles recipes? Attempt one amongst these!
Banana Bread Mug Cake
Chocolate Chip Pumpkin Pie Mug Cake
Double Chocolate Mug Cake
